Fruit Powder Specification

Moisture
Max. 5%

Application Method
Direct Mixing / Blending / Reconstitution with Water or Liquid Ingredients

Shelf Life
12-24 Months

Usage
Beverages, Juices, Bakery, Confectionery, Ice Cream, Desserts, Dairy Products, Smoothies & Nutritional Food Products.

Function
Metabolism, Promote Digestion, Tooth Care Medicines, Weight Loss, Herbal Products, Anti Diabetes, Beauty Products

Product Type
Other

Physical Form
Powder

Dosage
5 10 g per serving; dosage may vary according to the intended food, beverage or nutritional application.

Dosage Guidelines
Typically 5 10 g per serving, depending on the type of fruit powder and intended application.

Age Group
Suitable for all Ages

Storage Instructions
Store in a cool, dry and clean place

Packaging Size
Available in 25 kg / 20 kg / 10 kg / 5 kg bulk packaging

Fruit Powder Trade Information

Minimum Order Quantity
500 Kilograms

Delivery Time
40 Days

Fruit Powder About

Fruit Powder Premium Quality

Our Fruit Powder is made from carefully selected, naturally ripened fruits and processed under hygienic conditions to retain their natural flavour, colour, aroma and nutritional properties. The fruit is cleaned, processed and dried using controlled drying technology before being finely powdered. It is suitable for food, beverage, bakery, confectionery, nutraceutical and other industrial applications.

Product Specifications:

Type: Natural Fruit Powder / Dehydrated Fruit Powder
Drying Process: Spray Dried / Dehydrated / Low-Temperature Dried
Colour: Natural colour of the respective fruit
Flavour: Characteristic natural fruit flavour
Weight: Available in 25 kg / 20 kg / 10 kg / 5 kg bulk packaging
Form: Fine Powder
Shelf Life: Typically 12-24 months, depending on the fruit and packaging

Key Features

Made from selected quality fruits
Fine and uniform powder
Natural fruit flavour and aroma
Hygienically processed
Suitable for bulk export
Low moisture for improved storage stability
Suitable for food & beverage applications
Custom packaging and specifications available

Applications

Fruit Powder can be used in fruit beverages, smoothies, juices, bakery products, desserts, confectionery, ice cream, dairy products, instant drink mixes, nutritional products and food preparations.

Important Buyer FAQs

Q1. What drying process is used for Fruit Powder?
We offer Fruit Powder processed using suitable spray drying, dehydration or controlled low-temperature drying, depending on the fruit variety and buyer requirements.

Q2. What is the moisture and purity level?
Our target specification is maximum 5% moisture and minimum 99% purity, subject to the specific fruit and laboratory analysis.

Q3. Can you provide customized specifications and packaging?
Yes. We can offer customized specifications, packing sizes and private-label/bulk packaging according to buyer requirements and order quantity.

Q4. What is the minimum order quantity for export?
MOQ can be discussed according to the fruit variety, packaging requirement and destination country. Bulk export quantities are available.

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