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Turmeric Finger

Price 180.00 INR/ Kilograms

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MOQ : 1000 Kilograms

Turmeric Finger Specification

Usage
Spice blends and masala manufacturing

Moisture (%)
10% Max.

Purity(%)
99% Min.

Ingredients
100% Natural Turmeric

Variety
Salem, Erode, Rajapuri, Alleppey, Nizamabad, Duggirala & Lakadong available as per buyer requirement.

Oil Content %
Approx. 2% 5%

Flavor
Strong, Earthy and Characteristic Turmeric Aroma

Physical Form
Fingers

Product Name
Turmeric Finger

Product Type
Dried

Shape
Piece

Processing
Raw

Color
Yellow

Grade
A

Shelf Life
12 Months

Weight
5 15 g Grams (g)

Taste
Characteristic, Warm, Slightly Bitter and Pungent

Storage
Dry Place

Turmeric Finger Trade Information

Minimum Order Quantity
1000 Kilograms

Payment Terms
Cash in Advance (CID)

Supply Ability
50000 Kilograms Per Month

Delivery Time
40 Days

Main Export Market(s)
Asia, Australia, Middle East, Africa, Central America, North America, South America, Eastern Europe, Western Europe

Turmeric Finger About

Our Indian Turmeric Finger is a naturally dried whole turmeric rhizome sourced from selected Indian growing regions. It is carefully cleaned, sorted and graded to provide consistent quality, characteristic aroma and natural yellow colour.

Turmeric Fingers are widely used by spice importers, wholesalers, spice processors, food manufacturers, masala companies and turmeric powder manufacturers. The product can be supplied in bulk quantities with customized packaging and specifications according to buyer requirements.

Key Product Features

100% Natural Turmeric
Natural yellow to deep-yellow appearance
Characteristic earthy aroma and pungent flavour
High purity and carefully cleaned
Controlled moisture for better storage stability
Natural turmeric oil/volatile oil content
Bulk export packaging available
Suitable for international wholesale and food-processing requirements
Quality specifications can be provided as per buyer requirement

Main Uses

Turmeric Finger is commonly used for:

Turmeric powder production
Spice blends and masala manufacturing
Curry powder
Food and beverage applications
Pickles and sauces
Traditional culinary applications
Spice extraction and processing
Oleoresin and turmeric extract production

Buyer FAQs

1. What is the purity of your Turmeric Finger?

Our standard specification is 99% minimum purity, with the product cleaned and sorted before packing. Final specifications can be agreed according to the buyer's requirements.

2. What is the moisture content of Turmeric Finger?

Our standard specification is maximum 10% moisture. Customized moisture specifications can be discussed based on the buyer's destination and storage requirements.

3. What is the curcumin and oil content?

Curcumin generally ranges around 2%5%+, while natural volatile oil content may range approximately 2%5%, depending on variety, origin, grade and crop. Exact values should be confirmed through the product's laboratory COA.

4. Can you supply Turmeric Finger according to buyer specifications?

Yes. Grade, curcumin level, moisture, foreign matter, admixture, size, packaging and other quality parameters can be customized according to buyer requirements and destination-country standards.

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