Premium Indian Bay Leaf Whole Dried Bay Leaves

Product Name: Bay Leaf

Botanical Name: Cinnamomum tamala
Origin: India
Type: Whole Dried Bay Leaf
Cultivation: Conventional / Organic available on request

Our Indian Bay Leaves (Tej Patta) are carefully selected from mature leaves and processed to retain their characteristic aroma, natural colour and distinctive flavour. The leaves are cleaned, graded and hygienically packed for bulk supply to spice importers, food manufacturers, seasoning companies, wholesalers and distributors.

Product Specifications

• Type: Whole Dried Bay Leaf / Tej Patta

• Drying Process: Naturally Sun Dried under controlled hygienic conditions

• Moisture: Max. 1012%

• Admixture: Max. 1%

• Imperfect Ratio: Max. 5%

• Colour: Greenish Brown to Brown

• Ash: Max. 7%

• Weight: Available in 10 kg, 20 kg, 25 kg bags or as per buyer requirement

• Aroma: Characteristic, Strong and Pleasant

• Taste: Aromatic and Slightly Pungent

• Foreign Matter: Max. 0.5%

• Packaging: PP Bags / Jute Bags / Customized Export Packaging

• Shelf Life: Up to 1224 months when stored under recommended conditions

Key Features

Naturally aromatic Indian Tej Patta
Carefully cleaned and graded
Whole leaves with good visual appearance
Suitable for culinary and food-processing applications
Bulk quantities available for export
Customized packing and specifications available
Hygienically processed and packed
Consistent quality for commercial requirements

Applications

Bay Leaf is widely used as an aromatic spice in rice dishes, biryani, curries, soups, gravies, sauces, meat preparations, spice blends and seasoning formulations. It is also suitable for foodservice and industrial food-processing applications.

Bulk Export Supply

We supply Bay Leaf in bulk quantities with flexible packaging options according to buyer requirements. Buyers can request specifications, samples, packing details and commercial quotations before placing bulk orders.

For bulk enquiries, specifications and export quotations, please contact us.

Frequently Asked Questions

1. What type of Bay Leaf do you supply?
We supply whole dried Indian Bay Leaves (Tej Patta), carefully selected, cleaned and graded for commercial and export applications.

2. What is the moisture content of your Bay Leaf?
Our standard specification is maximum 1012% moisture, subject to the agreed buyer specification and quality inspection.

3. What packing options are available?
Bay Leaf can be packed in 10 kg, 20 kg or 25 kg bags, with customized packing available according to the buyer's requirement.

4. Can you supply Bay Leaf for export in bulk quantities?
Yes. We offer bulk export supply with customized specifications, packaging and quantities depending on the buyer's requirements.